King Cake Crab Cake Dinner For Two

$40.00

2- 5 oz. King Cakes, 2- fresh smashed Yukon potato, and 2 vegetables of your choice: roasted buttery corn with sweet red pepper or roasted fresh broccoli topped with Locatelli cheese; also comes with King Cake beurre blanc sauce

Chef Michael’s famous Crab Cake! Four decades of experience. Our crab cakes are made with real crab,  sourced from Maryland, North Carolina, Venezuela and Indonesia; never sourced from China.

Always shipped fresh never frozen…Gluten Free!  You can freeze when fully cooked.

Crab cakes come seared(Browned) on one side for ease of handling and preparation

 

SKU: MNS-861 Category: Tags: , , , , , , , , ,

Description

Simple ingredients, simply the best! Zero breading…  Gluten-Free,  Always!!

Jumbo lump crab, wild gulf shrimp, fresh cream, dry mustard, green onion, French sea salt, fresh ground roasted black pepper, and flavorings (you don’t think I’m gonna tell ya everything!)

Use within 3 days of delivery

Preparation

Preheat oven to 375 degrees, spray or lightly coat pan ( cookie or common sheet pan ), place cakes browned side down for 10-15 minutes; finish under high broiler till brown 2-3 minutes. 145 degrees internal temperature

Reheat your sides 2-4 minutes in the microwave or on your stove stirring constantly. Heat sauce on medium heat till it bubbles then shut off, do not boil.

Chefs tip, serve sauce under your King Cake crab cakes.

Additional information

Weight3 lbs
Dimensions4.5 × 7.75 × 6.5 in
Vegetable #1 choice

Roasted fresh Broccoli topped with Locatelli cheese, Roasted buttery Corn with fresh sautéed red pepper

Vegetable #2 choice

Roasted fresh Broccoli topped with Locatelli cheese, Roasted buttery Corn with fresh sautéed red pepper

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…

Related products